Patented Silvinox surface treatment-stainless steel maintains silvery finish, resists fingerprints and is easy to clean
Flat base stability - pan won't warp when heated
Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic
Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors
Oven and broiler safe up to 500F
Details: Demeyere Atlantis appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying, perfect browning, and guarantees exceptional heat distribution and retention. The straight sided pans boast a 7-layer base, InductoSeal, whose copper disk ensures impressive heat conduction. Proprietary technology ensures the base stays flat even when heated. The patented Silvinox surface treatment maintains the beautiful silvery white matte appearance. Enjoy easy maneuverability with the stay-cool, welded handles while the rolled rims encourage dripless pouring.